🌟 Elevate Your Cooking Game with Mung Bean Magic!
ROM AMERICAMung Bean Starch is a premium, gluten-free flour made from 100% mung beans, perfect for Asian cooking. This versatile ingredient serves as a thickener for soups and a base for noodles and desserts, all while being low in calories and easy to store.
E**E
I recommend this item
Loved this, made a thai dessert called leum kleum or easy to swallow in English the dessert came out excellent
K**R
Exactly what I need
Successfully made Sichuan Jelly (四川涼粉) with it several times.
H**E
Unable to use.
Package states eating this can expose you to lead!!!!!
X**L
Package came in broken
Y**G
empty package
no product inside the package!
Trustpilot
2 months ago
1 month ago